Twisty Veggie Stir Fry

What you need

• 1 Tbsp Olive Oil
• 2 Cups Ground Veggie
• 1 Tbsp Minced Garlic
• 1 Tsp Minced Ginger
• 2 Tbsp Soy Sauce
• 1/2 Cup Veggie Broth
• 1 Cup Chopped Broccoli
• 1 Cup Chopped Cauliflower
• 1 Cup Sliced Carrots

What you do

1. Make sure to wash your hands before you begin.
2. Heat oil in wok and add ground veggie, garlic and ginger. Stir- fry for about 5 - 10 minutes.
3. Add remaining ingredients to wok and stir-fry until vegetables are tender-crisp, about 5 minutes.