Presenting the New and Improved Calgary Kitchen!
Posted on: Wednesday March 6th, 2013
Posted by: Lisa Ruscica
The Calgary Kitchen renovations are complete! Last week, our Calgary Sunridge kitchen received a big makeover. For those of you who don’t know, this location prepares the meals and snacks for seven of our Calgary sites: Bow Trail, Eau Claire, Livingston, Smart Tech, London House, Sunridge and Midlake. Thom, our head chef, works with his team to ensure meals and snacks are prepared for the Calgary Kids & Company children every day. With the upcoming launch of our new menu and new site locations, we needed to make sure Thom and his team had the right tools to continue making healthy and nutritious meals for your children.
Some big changes have been made! We added new stockpot burners, extra shelving to organize the food, and a 4-foot extension on the hood canopy to facilitate two new convection ovens. The two convection ovens that replaced our 6-burner oven range give our chefs more preparation abilities. We have also added a tilt kettle. With this new kettle, Kids & Company Calgary can cook soups for up to 1200 children!
Thom said that his “team is excited for more centres to open and to be part of the growth of Kids & Company in Calgary”. Now we have the kitchen to help make this possible!
Take a look at the new Calgary kitchen!
Chef Lisa Ruscica